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Jaboticaba 'Precoce' (Plinia Cauliflora) - Seedling - LIVE PLANT

Jaboticaba 'Precoce' (Plinia Cauliflora) - Seedling - LIVE PLANT

Regular price Dhs. 175.00 AED
Regular price Dhs. 280.00 AED Sale price Dhs. 175.00 AED
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Plant Insights and Care

The Jaboticaba 'Precoce' (Plinia cauliflora), often referred to as the Brazilian grape tree, is prized for its unique cauliflorous fruiting habit, where fruits grow directly on the trunk and branches. The 'Precoce' variety is an early-fruiting cultivar that can produce fruit within a shorter time frame than standard Jaboticaba varieties. This tropical, slow-growing tree thrives in humid conditions and is highly adaptable, making it an excellent choice for growers in warm climates. It appreciates consistent watering and rich soil, and while slow to mature, the tree rewards patience with its sweet, grape-like fruits.

Key Points:

  • Origin: Native to Brazil.
  • Climate: Thrives in tropical to subtropical environments.
  • Sun Exposure: Full sun to partial shade.
  • Watering: Regular, deep watering; keep the soil moist but well-drained.
  • Soil: Prefers rich, loamy soil with slightly acidic to neutral pH (5.5–6.5).
  • Growth Rate: Slow-growing but highly rewarding.

Fruit Profile

The 'Precoce' Jaboticaba produces round, dark purple fruits with a sweet, juicy pulp and a hint of tartness. The fruit grows directly on the trunk and larger branches, creating a visually striking appearance during the fruiting season. These fruits are often enjoyed fresh, made into jellies, wines, or desserts, and are highly nutritious, packed with antioxidants and vitamins.

Dive into the facts:

  • Taste: Sweet and juicy with a slightly tart finish, reminiscent of grapes.
  • Appearance: Small, round fruits, deep purple when ripe, growing directly on the trunk and branches.
  • Fun Fact: The 'Precoce' variety fruits faster than other Jaboticaba types, making it popular among enthusiasts for its shorter wait time.

When to Expect Fruit

The 'Precoce' Jaboticaba seedling may start fruiting in as little as 3 years under optimal conditions, a significantly shorter period than other Jaboticaba varieties, which can take over a decade. Early fruiting is influenced by proper care, consistent watering, and nutrient-rich soil.

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