Skip to product information
1 of 2

rarefruittrees.ae

Keledang (Artocarpus Lanceifolius) - Grafted - LIVE PLANT

Keledang (Artocarpus Lanceifolius) - Grafted - LIVE PLANT

Regular price Dhs. 285.00 AED
Regular price Dhs. 570.00 AED Sale price Dhs. 285.00 AED
Sale Sold out
Shipping calculated at checkout.
Size

Plant Insights and Care

The Keledang tree, bearing the scientific name Artocarpus Lanceifolius, is a tropical fruit tree native to Southeast Asia. This tree might find the warm, sunlit environs of the UAE suitable for thriving. It cherishes full sun exposure, mimicking its natural tropical habitat, and requires a well-draining, fertile soil to flourish. A soil pH range of 6.0 to 7.5 could be ideal for the Keledang tree's optimum growth. Regular watering, especially during the hotter months, is essential to keep this tree healthy. The Keledang tree can grow quite tall and broad, hence a spacious area for its growth is advisable.

Key Points:

  • Origin: Southeast Asia.
  • Climate: Adapts well to warm, tropical climates akin to the UAE.
  • Sun Exposure: Prefers full sunlight.
  • Soil: Well-draining, fertile soil with a pH range of 6.0 to 7.5.

Fruit Profile

The Keledang fruit is a lesser-known tropical delight with a sweet to neutral taste, often enjoyed fresh or used in traditional cuisines of its native region. It bears a somewhat round to oval shape with a rough, thick rind. While detailed nutritional information might not be readily available due to its exotic nature, it's likely to offer some nutritional benefits common to tropical fruits. The flesh is firm and can be used in a variety of culinary applications, from fresh consumption to being an ingredient in local dishes.

Key Points:

  • Taste: Sweet and very aromatic.
  • Appearance: Somewhat round to oval shape with a rough, thick rind.
  • Nutritional Value: Likely to offer nutritional benefits common to tropical fruits, although detailed nutritional information may not be extensively documented.
  • Usage: Consumed fresh or used in traditional cuisines.

Offering the Keledang tree could be an exciting way to diversify the range of exotic, tropical fruit trees in your collection, introducing your customers to a unique, authentic choice for their gardens or culinary explorations.

                                  View full details