Terengganu Cherry (Lepisanthes alata) - Seedling - LIVE PLANT

Plant Insights and Care

Lepisanthes alata, known by names such as the Johore tree, blimbing cina, ceri, or engkili, is a distinctive species within the lychee family. Native to Southeast Asia, this tropical forest fruit-tree thrives in the diverse climatic conditions of the region, making it a fascinating subject for cultivation in similar climates globally, including the UAE's tropical to subtropical environments.

Key Points:

• Origin: Southeast Asia, highlighting its natural preference for warm, humid climates.
• Climate: Adapted to the tropical conditions of its native habitat, suggesting it would thrive in the UAE with appropriate care, particularly in environments that can mimic tropical humidity and temperature.
• Sun Exposure: Its natural habitat suggests a resilience to a range of sunlight conditions, from shaded understorey environments to more open, sunlit areas.
• Watering: Requires consistent moisture to mimic the rainfall patterns of Southeast Asia, with well-draining soil to ensure healthy growth without waterlogging.
• Soil: The tree's natural distribution in mixed hill forests suggests a preference for rich, well-drained soils that are likely to be slightly acidic to neutral.

Fruit Profile

The Lepisanthes alata produces glossy, oval drupes that are red to purple when ripe, measuring 2–4 cm in length by 2–3 cm in diameter. Each fruit encases two seeds within an edible, sweet, white mesocarp, offering a unique and delightful taste experience. The fruits' visual appeal and sweet flavor make them a desirable addition to any tropical fruit collection.

Distribution and Habitat

Native to regions including Borneo, Lepisanthes alata is found in mixed hill forests at elevations up to 1,000 m. This elevational range, along with its occurrence in diverse forest settings, underscores the species' adaptability to various microclimates, suggesting potential for successful cultivation in similarly varied environments within the UAE.