Ubaia (Eugenia patrisii) - Seedling - LIVE PLANT

Plant Insights

The Ubaia, scientific name Eugenia patrisii, is a cherished native of the tropical rainforests of Brazil. Belonging to the Myrtaceae family, this evergreen tree flourishes in warm, humid climates, growing to heights of 6 to 10 meters. In diverse climates like the UAE, placing the Ubaia in a location with full to partial sun exposure is advantageous for its growth. The tree thrives in well-draining, rich loamy to sandy soil. A neutral to slightly acidic soil pH ranging from 6.0 to 7.0 is ideal for promoting a healthy growth environment. While mature Ubaia trees exhibit a degree of drought tolerance, regular watering, particularly during the initial growth stages, is recommended.

Key Points:

• Origin: Tropical rainforests of Brazil.
• Climate: Warm, humid, tropical to subtropical climates.
• Sun Exposure: Full to partial sun.
• Watering: Regular watering beneficial, especially in early stages; mature trees are somewhat drought-tolerant.
• Soil: Rich, well-draining loamy to sandy soil, with a pH of 6.0 to 7.0.

Fruit Profile

The Ubaia fruit is a charming small, round delight with a smooth yellow-orange exterior. As the fruit ripens, it unveils a sweet, juicy flesh with a slight tangy undertone, creating a delightful taste experience. The fruit is typically consumed fresh, providing a refreshing and nutritious treat, especially in the summer months. Rich in vitamins and antioxidants, the Ubaia fruit is not just a tasty treat, but a healthful choice as well.

Dive into the facts:

• Taste: Sweet with a slight tangy undertone.
• Appearance: Small, round fruits with a smooth yellow-orange skin.
• Fun Fact: The nutritional benefits of Ubaia fruit, combined with its delightful taste, make it a favored choice among fruit enthusiasts, contributing to its increasing popularity.